In stock
€7,00
This Citrus Vinegar is prepared from the peels of orange, lemon and lime citrus fruits and has a fresh flavor, ideal for seasoning salads.
We use what is left over from this production to prepare other products such as citrus ketchup or pumpkin, orange and ginger jam.
1 Unit = 0,25 L
€/L: 32,00
Orange, lemon, lime, sugar and white wine vinegar (sulfites)
Quinta Mourisca
January 2025
250 Units
Agrobom, Alfândega-da-Fé, Trás-os-Montes
We package all products 100% manually and place all labels, designed by j.cub, individually by hand.
Energy: 599 / 143.00 kcal Lipids: 0.05 g Of which saturated lipids: 0.04 g Carbohydrates: 37.50 g Of which sugars: 25.71 g Fibers 0.55 g Proteins: 0.575 g Salt: 0.04 g
Store in a cool, dry place, protected from sunlight
Quinta Mourisca do Alendouro, Lda
Our vinegars are made with the leftovers from our jam and jelly production and allow us to make the most of all the fruit from the farm.